Brady's Food Menu
Taste inspired Appetizers, Shareables, Soups, Salads, Pasta & Entrees by Chef Brady and the Brady's team.
NOTE: WE OFFER MANY GLUTEN-FREE OPTIONS. PLEASE REFER TO OUR PDF DINNER MENU OR ACCORDION MENUS ON THIS PAGE FOR WHETHER EACH ITEM IS (OR CAN BE) GLUTEN-FREE.
View Brady's Dinner Menu PDF 
Executive Chef, Bill Brady, is well-known for creating superb FOOD CREATIONS from fresh, locally-sourced ingredients.
Come taste our quality cuisine and beverages for all budgets—in a warm, friendly environment inside our historic building at 37 Mechanic Street (at Manning Ave) in Downtown Leominster.
BROWSE BRADY'S DINNER MENU TOGGLES BELOW
$18/$36
Oysters on the Half Shell (6 or 12)
Chef’s Selection of Locally Sourced Oysters
(GF)
$11
Eggplant “Fries”
Parmesan / Basil “Ketchup” (can be GF)
$16
Thai Chicken Wings
Sweet and Spicy Thai Chili Sauce / Lime Cilantro Crema / Celery Sticks
Available Bone-in or Boneless (can be GF)
$15
Chorizo Mussels
P.E.I. Mussels / Chorizo / Roasted Fennel / White Wine European Butter / Grilled Bread (can be GF)
$25
Charcuterie
House Selection of Meats / Olives / Fig Jam / Pickled Vegetables (can be GF)
$16
Duck Wings
Sweet & Spicy Asian Dry Rub / Scallions / Napa Cabbage
$15
Sizzling Escargot
Helix Snails / White Wine / Garlic Butter / Spinach / Asiago / Grilled Bread (can be GF)
$14
Spinach Stuffed Mushrooms
Gruyere Cheese / Spring Vegetables / Red Pepper Hollandaise (GF)
$14
Shrimp Egg Roll
Radicchio / Bok Choy / Kim Chi / Spicy Apricot Plum Glaze
$16
Shrimp Ceviche
Onion / Garlic / Jalapeno / Cilantro / Mojo / Avocado Puree (can be GF)
$12
Hummus Bi Tahini
Vegetable Crudite / Grilled Bread (can be GF / can be Vegan)
$10
French Onion Soup
Gruyere Cheese / Crouton (can be GF)
$12/$15
Lobster Bisque
Sherry Gastrique
Cup — $12 | Bowl — $15 (GF)
$7/$10
Avgolemono
Crispy Leeks
Cup — $7 | Bowl — $10
$13
Caesar Salad
Crisp Romaine / Herb Croutons / Parmesan / Asiago Crisp / House-made Creamy Dressing (can be GF)
$16
Grilled Pear & Chevre
Baby Arugula / Red Onions / Pralines / Honey Dill Vinaigrette / Crispy Poppyseed Flatbread (can be GF / can be Vegan)
$25
Grilled Salmon Nicoise
Grilled Salmon / Mixed Olives / Tomato / Haricots Verts / Red Onion / Hard Boiled Egg / Lemon Basil Vinaigrette (GF)
Add to the Above Salads
Grilled Boneless Chicken — $7
Faux Soy Chicken — $6
Boneless Korean Short Rib — $9
Grilled Shrimp _ $9
Grilled Salmon – $12
$32
The Ultimate Mushroom Risotto
Mushroom Duxelles / Shaved Truffles / Mixed Wild Mushrooms / Pressed Trumpet Mushrooms / Roasted Tomato / Arugula (can be GF)
$MP
Lobster Risotto
Fresh Shucked Lobster / Saffron / Roasted Tomatoes / Basil Lemon Gremolata / Parmigiano Reggiano — Market Price (can be GF)
$26
Rustic Grilled Ratatouille
Yellow Squash / Zucchini / Eggplant / Fried Tomato / Spinach / Burrata Cheese / Balsamic Glaze (can be GF / can be Vegan)
Add to Above Ratatouille
Grilled Boneless Chicken $7
Faux Soy Chicken $6
Boneless Korean Short Rib $9
Grilled Shrimp $9
Salmon $12
$19
Cavatelli Pasta and Broccoli Rabe
Garlic / Olive Oil / Red Pepper Flake / Parmesan (can be GF)
Add to Above
House Made Sausage $5
Grilled Boneless Chicken $7
Sautéed Shrimp $9
Choose 2 - $7 | Choose 3 - $8
$25
Escargot & Gnocchi
Escargot / Potato Gnocchi / Roasted Tomato / Spinach / Pancetta
$32
Pretzel Crusted Salmon
Bourbon Mustard / Sauteed Mustard Greens / Caraway Spaetzle (can be GF)
$38
Seafood Cataplana
Shrimp / Scallop / Salmon / Haddock / Mussels / Butter Beans / Tomato Broth / Chorizo / Grilled Ciabatta (Can be GF)
$28
Boneless Korean Short Ribs
Kimchi / Jasmine Rice / Miso Aioli (can be GF)
$28
40 Cloves Chicken
Crispy Skin Garlic Chicken / Mashed Potato / Honey Glazed Carrots / Honey Chicken au Jus (can be GF)
$34
Pork Osso Bucco
Root Vegetables / Sweet Pea Ravioli / Mushy Peas
$36
18-20 oz Porchetta Tomahawk
Pork Tomahawk / Garlic Mashed Potato / Asparagus (can be GF)
$47
Moroccan Lamb Chop
Ras el Hanout / Israeli Couscous / Dried Apricots / Pistachio Broccoli Rabe / Cucumber Yogurt Sauce (can be GF)
CUTS (ALL GF)
All Cuts Come with: Roasted Garlic Mash Potatoes and Asparagus
Bistro Steak 10 oz — $27
16 oz Veal Chop — $47
12 oz Center Cut Prime Sirloin — $44
8 oz Center Cut Filet Mignon — $44
Choice of Sauce (ALL GF) Bearnaise / Black Truffle Butter / Red Wine Demi-Glace
Before placing your order please inform your server if a person in your party has an allergy.
* Consumption of raw or undercooked meats, poultry and seafood poses a risk to your health.